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Every single lot is systematically shepherded from high-altitude highlands to dry milling and container vacuum packaging, preserving flavor integrity.
We buy green coffee from smallholders, micro-lots and small washing station cooperatives in primary zones (Sidama, Guji, Yirgacheffe) at premium rates.
Fermentation times are strictly tracked. Sorting tables remove defective cherries immediately. Drying is closely monitored on raised African beds.
SCA cup profiles are verified before exporting. Moisture parameters must lock consistently between 10.5% - 11.5% with zero sensory flaws.
Packaged in GrainPro bags and locked in insulated containers, avoiding moisture shock and volatile compound loss during sea shipping.
We ship physical 150g pre-shipment green coffee samples globally to commercial roasters. Fill out the application profile, specify your preferred coffee traits, and our logistics desk will arrange a flight dispatch.